Raymond Blake

wine writer

Raymond Blake

wine writer

Raymond Blake

wine writer

Raymond Blake

wine writer

Graham's Port


Cussed colonels fulminating from the safe depths of overstuffed leather armchairs may have given port a bad image, with the result that young wine drinkers probably regard a glass with as much suspicion as they would one of hemlock. If so, they are missing out on one of the most glorious transmutations ever achieved with the juice of the grape. A great glass possesses glowing depths of flavour allied to a satin texture and memorable length on the finish. A poor one, like poor wine anywhere, is thin and forgettable. Read More...
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