Raymond Blake

wine writer

Raymond Blake

wine writer

Raymond Blake

wine writer

Raymond Blake

wine writer

Breakfast in Pommard



It is 8.50am on Thursday 28th January last in the Burgundy village of Pommard and the mercury is tucked two or three degrees below freezing. A needle-sharp wind makes it feel a lot colder and the mothers dropping their children off to school don’t tarry for a chat. Read More...
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